Come sample the homemade goodness of Mammoo's Fudge Sauce. Kristie follows her grandmother "mamoo's" beloved family recipe and is kind enough to share it with the rest of us. Her sauces are delicious on ice cream, desserts, or just straight out of the jar. Yum!
June 2013
Torani Signature Syrups
Saturday, June 1st – 1:00-4:00 PM
Italian sodas to quench your thirst? Come join us for the debut of our new line of Torani Signature syrups. These syrups boast all natural ingredients and fabulous flavor. Pair them with the Soda Stream and you will have a summer full of fun drinks at your finger tips!
Learn How to Preserve Jams and Jellies
Saturday, June 1st – 1:00-4:00 PM
Do you want to start canning but are not sure where to begin? Let our in-store canning expert, Geralyn Karl, share tips of the trade to make your canning experience enjoyable and successful. Today she will be discussing the highlights of preserving fruits as jams and jellies. Geralyn Karl is a certified master food preserver and can set your fears at ease while getting you excited about preserving! This summer, also look for Geralyn's bi-monthly blog posts about canning and preserving and monthly in-store demos.
Cowboy Jay Serves up Some Tasty Salsa and More
Saturday, June 8th – 1:00-4:00 PM
Join Cowboy Jay as he serves up his satisfying salsas and tasty cowboy coffee. A long time favorite at The Cupboard, Cowboy Jay's salsas are perfect to have on hand for summer parties or spontaneous nights on the patio with friends.
June Foodie Walk
Friday, June 21st – 5:00-8:00 PM
Join us for a night of Colorado fun! We have a fabulous line up of Colorado vendors and book authors. Paula Mitchell, author of Exploring Colorado Wineries, will be here to inspire and educate you about all of the adventure you can find through visits to Colorado wineries. Then sample some amazing local wine from Ten Bears Winery. The Welsh Rabbit will be serving up some of their delicious cheeses. Visit The Welsh Rabbit to try a full flight of Colorado Wines. The owners of Serving Slabs, will be visiting from Salida to tell their story about how they make such beautiful serving slabs from re-claimed granite. Finally, Michelle Morris, cookbook author, will be in our kitchen making recipes from her latest cookbook, Tasting Colorado. Don't miss this night to celebrate all of these wonderful vendors from our fine state of Colorado.
Vita-Mix Demo
Saturday, June 29th – 1:00-4:00 PM
See the Vita-Mix in action! The rumors are true, this blender can do amazing things. Come to our kitchen a learn all about how it can blend the perfect smoothie, create hot soups, make ice-cream in about a minute, and more!
